- Cooking Time: 20 Minutes
Ingredients
For the Cake
- ½ tbsp Butter, for greasing
- 1 cup Refined flour, heaped, extra for dusting
- 1 ½ tbsp Cocoa powder
- ½ tsp Baking powder
- ½ tsp Baking soda
- Pinch of Salt
- 1 ½ Egg
- ½ tsp instant Coffee powder
- ½ tsp Vinegar
- ½ cup Castor sugar
- ½ cup Olive oil
- ½ cup Water, chilled
- ¼ tsp Vanilla essence
- 1/3 cup Candied orange peel, finely chopped
For the Compote
- 2 cups Orange segments
- 2 tbsp Sugar
For the Ganache
- 1 cup Dark chocolate, chopped
- ½ cup Cream