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Microbiology 5th Edition (English, Paperback, Michael Pelczar)

Regular Price: Rs875

Special Price Rs612

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  • 9780074623206 9780074623206

Microbiology 5th Edition (English, Paperback, Michael Pelczar)

Quick Overview

Language: English
Binding: Paperback
Publisher: Mcgraw Hill Education
ISBN: 9780074623206, 0074623206
Edition: 5th Edition, 2001
Pages: 918

Availability: Out of stock

Regular Price: Rs875

Special Price Rs612


Description This text by the well-known authors of "Microbiology:Concepts and Applications" emphasizes the importance of integrating new knowledge gained through basic research with applied research and development programs. One of the main features of this text is a presentation of the classification of bacteria in a totally new format. Material on metabolism, bacterial genetics, and genetic engineering and reorganized the section on microorganisms and disease. Specifications Book Details Publication Year 2001 Table of Contents Part I : Introduction to Microbiology 1. The Scope of Microbiology 2. The History of Microbiology 3. The Characterization, Classification, and Identification of Microorganisms 4. The Microscopic Examination of Microorganisms Part II : Microorganisms-Bacteria 5. The Morphology and Fine Structure of Bacteria 6. The Cultivation of Bacteria 7. Reproduction and Growth 8. Pure Cultures and Cultural Characteristics Part III : Microbial Physiology and Genetics 9. Enzymes and Their Regulation 10. Microbial Metabolism: Energy Production 11. Microbial Metabolism: Utilization of Energy and Biosynthesis 12. Bacterial Genetics Part IV : The World of Bacteria 13. The World of Bacteria I : "Ordinary" Gram-Negative Bacteria 14. The World of Bacteria II : "Ordinary" Gram-Positive Bacteria 15. The World of Bacteria III : Bacteria with Unusual Properties 16. The World of Bacteria IV : Gram-Positive, Filamentous Bacteria of Complex Morphology Part V : Microorganisms-Fungi, Algae, Protozoa, and Viruses 17. Fungi-Molds and Yeasts 18. Algae 19. Protozoa 20. Viruses of Bacteria 21. Viruses of Animals and Plants Part VI : Control of Microorganisms 22. Control of Microorganisms by Physical Agents 23. Control of Microorganisms by Chemical Agents 24. Antibiotics and Other Chemotherapeutic Agents Part VII : Environmental and Industrial Microbiology 25. Microbiology of Soil 26. Aquatic Microbiology 27. Microbiology of Domestic Water and Wasteware 28. Microbiology of Foods 29. Industrial Microbiology Part VIII : Microorganisms and Disease 30. Microbial Flora of the Healthy Human Host 31. Host-Microbe Interactions: The Process of Infection 32. Natural Resistance and Nonspecific Defense Mechanisms 33. Basic and Theoretical Aspects of the Immune Response 34. Assays and Applications of the Immune Response 35. Epidemiology of Infectious Diseases 36. Microbial Agents of Disease: Bacteria 37. Microbial Agents of Disease: Viruses 38. Microbial Agents of Disease: Fungi and Protozoa Glossary Indexes Contributors Authored By Michael Pelczar

Additional Information

MPN 9780074623206
Author Michael Pelczar
Publication MEH EDU

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